You will be glad to find another way to enjoy banana in such delicious way! People really love these plantain recipes because of their easiness and fantastic results. Usually, people always consume the banana directly without adding anything. However, how if you get too ripe plantain on your refrigerator? Just with short time, a little materials, and minimum effort, you could get very delightful snack with plantain as its main ingredients. Moreover, this recipe mostly will be liked for sweet tooth people. If you don’t really like too sweet snacks, you may decrease its sweetness level. So, below you will be find plantain recipes that will be fancied by everyone.

Ingredients:

• Peanut oil
• Butter, 2 tbs
• Very ripe yellow plantain, 3
• Brown sugar, 3 tbs
• Salt

How to Make It

• First of all, you should peel the plantain. After that, use your knife to cut them into thick slices, set them aside in safe place.
• Measure the peanut oil for about ¼ cup
• Add the peanut oil into large skillet; add the 2 tbs of butter too. Set your stove on medium-high. Wait until the butter turns into sizzle.
• After the butter looks melt enough, prepare the plantain slices. Mix them with the brown sugar, and place them into the skillet.
• Fry the plantains until their appearance looks brown-golden. Don’t forget to flip over them until caramelized.
• Keep watching your plantains so they will perfectly cooked.
• Prepare some paper towels to drain the plantains from excessive oil.
• Sprinkle a little salt before you serve them
• You could add some maple syrups on the top of your fried plantains as well.

This recipe could be done in just 15 minutes. So, if you want to eat something delicious with short cooking time, these plantain recipes will be exact options.