Dinner time will feels more joyful with these delicata squash recipes! Nowadays, you don’t have to spend money to enjoy such delicate dinner at an expensive restaurant. This recipe will taste like that sophisticated restaurant menu! You may cook with delicata squash for several times, but this one will be the most delicious one. Delicata squash becomes its number one ingredients, combined with sweetness and tenderness of maple, also unique flavour of red onion. So, if you get so many delicate squashes from supermarket or traditional market, you could use these delicata squash recipes. Here what you need to cook this fantastic dish:
- 3 delicata squash, medium sized
- Garlic cloves, 5 pieces
- Thyme sprigs, 4
- Red-pepper flakes, half teaspoon
- Olive oil, 3 tbs
- Maple syrup, 2 tbs
- Kosher salt
- Black pepper, fresh
Directions to Make This Menu
- Cut your delicata squash half lengthwise, clear them from seed, and then cut them into small thick slices.
- Do the same things for your red onions, but you will need to cut them longer.
- Peeled the garlic cloves and smash them.
- Prepare your oven, use two racks (upper and lower). Turn on your oven into 425 degrees F.
- After that, place red onion, squash, thyme, red-pepper flake, add garlic in one bowl. Put maple syrup and olive oil into the bowl as well. Sprinkle the pepper and salt before toss them gently.
- The vegetables need to be spread onto large baking sheets.
- Put your vegetables into the oven or microwave; bake them until looks brown and tender.
- The whole processes may take 15 minutes.
- After removed from the oven, wait a little while before you taste the.
- Some taste adjustments may be needed.
Definitely, this delicious dinner will be loved by your family members!

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